Korean Red Ginseng Slices with Honey, Saponin, and Natural Immune Support

Pocheon Ginseng: Cultivated in the Ideal Conditions of Pocheon City, South Korea

Pocheon, a city located in Gyeonggi Province, South Korea, boasts a geographic land mass that is exceptionally well-suited for agricultural purposes, making it an ideal location for ginseng cultivation. The region's favorable climate, featuring distinct four seasons with temperature variations, combined with its fertile soil and proper sunlight exposure, creates the perfect conditions for growing high-quality ginseng.

Pocheon Ginseng products are manufactured under the stringent quality control processes of GMP (Good Manufacturing Practices), HACCP (Hazard Analysis and Critical Control Points), and ISO9001 certification, ensuring the highest standards of safety and excellence.

Pocheon Red Ginseng Slice with Honey: A Harmonious Blend of Ginseng and Honey

The Pocheon Red Ginseng Slice with Honey is a premium offering that showcases the region's exceptional ginseng. Crafted with 70% Red Ginseng contents, this product is made from 6-year-old ginseng, carefully selected for its potency and quality. The ginseng is then infused with a delicate touch of honey, accounting for 1.1% of the product's composition.

The unique processing method behind Korean Red Ginseng involves repetitive steaming and drying, a process that continues until the total water content in the fresh ginseng is reduced to approximately 14%. This meticulous process results in the distinctive yellow-red color of Korean Red Ginseng, sometimes requiring up to 9 cycles to achieve the desired outcome.

Each 300g (10.6oz) package of Pocheon Red Ginseng Slice with Honey offers a versatile and delightful addition to your culinary experiences. The sliced ginseng is expertly prepared by boiling the red ginseng root with honey and oligosaccharide for 24 to 48 hours, creating a harmonious balance of flavors. This product can be savored as a snack, incorporated into side dishes, or used as a relish to enhance the overall dining experience.

Exceptional Quality and Long-Lasting Freshness

Pocheon Red Ginseng Slice with Honey boasts an impressive 2-year shelf life, ensuring that customers receive only the freshest and most well-preserved product. The manufacturer guarantees that each shipment contains items with a minimum of 1 year remaining on the expiration date, providing customers with the assurance of optimal quality and freshness.

In conclusion, Pocheon Ginseng, cultivated in the ideal conditions of Pocheon City, South Korea, stands as a testament to the region's agricultural excellence. The Pocheon Red Ginseng Slice with Honey, crafted with meticulous attention to detail and quality control, offers a delightful and versatile addition to any culinary repertoire, delivering the renowned benefits of Korean Red Ginseng with the subtle sweetness of honey.

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